MIX VEGETABLE FRIED RICE

INTRODUCTION :-

MIX VEGETABLE FRIED RICE

INGREDIENTS :-

- Boiled Basmati Rice

- Paneer, Onions , Bell Peppers , Sweet Corn , Carrot , French Beans and Spring Onion ( Vegetable of your choice)

- Red Chilly Sauce

- Tabasco Sauce - if Avaialble

- Schezwan Sauce - If Available

- Ginger Garlic Paste - Optional

- Soya Sauce & Vinegar - Optional

- Red Chilly Powder

- Salt

PROCEDURE :-

Step 1- In a Pan , Take Some Oil , add Ginger Garlic Paste , then Onions , Carrot and French Beans

Step 2- Stir Fry for some time , then add Bell Peppers , Sweet Corn and Spring Onions

Step 3- Add All the Sauces Available and the ones you Like

Step 4- Mix it and then add Red Chilly Powder and Salt

Step 5- Stir Fry for 3-4 Minutes and then add Paneer

Step 6- After 2 minutes add Boiled rice and Mix it well

Your Mix Vegetable Fried Rice is Ready !!

VEGETABLE FRIED RICE WITH DAL FRY

INTRODUCTION:-

Can't think of what to Cook For Dinner tonight ?

Try This Easy, Tasty and Healthy Dish.

RICE :-

INGREDIENTS For Rice

- Basmati Rice (Soaked for 30 mins)
- Vegetables :- Carrot, French Beans, Peas, Sweet Corn, Onion, Green Chilly and Bell Peppers (Chop as shown in the Pic)
- Ginger Garlic Paste
- Cumin Seeds ( Jeera )
- Oil
- Salt
- Water ( 2 cups for 1 cup rice )

PROCEDURE For Rice :-

Step 1 - In a Kadai, take some oil add cumin seeds , Add Ginger Garlic Paste and Onion. After 2 mins add All the Vegetables. Stir it for 3-4 mins

Step 2 - Add Soaked Rice,Water and Salt ( Start Stirring After adding water otherwise the Rice may Break )

Step 3 - Cook it till the Rice Is Fully Cooked.

Your Vegetables Fried Rice Is Ready !!

DAL FRY :-

INGREDIENTS For DAL FRY

- Tuver Dal - 1 Cup ( Soaked for 30 mins )
- Channa Dal - 2 Spoon ( Soaked for 30 mins )
- Onion - 1
- Tomato - 3 to 4
- Green Chillies
- Tamarind Pieces - 4 to 5
- Ginger Garlic Paste
- Water ( 2 cups for 1 cup dal )
- Cumin Seeds ( Jeera )
- Turmeric Powder
- Salt

PROCEDURE For DAL FRY

Step 1 - In a Cooker take some oil, Add Cumin Seed, Ginger Garlic Paste and Onion, after 2 mins add Tomato, After 3-4 mins add Dal , Tamarind , Turmeric Powder and Salt. Stir it for 2 mins.

Step 2 - Add Water and Cook it at Low Flame till "1 Whistle Blows"

Your Dal Fry is Ready !!

SERVE IT WITH PAPAD AND RAITA