BASIL LEMON MOJITO

INGREDIENTS :-

(measuring cup used, 1 cup = 250 ml)

- 18 to 20 small basil leaves
- 2 thin round lemon slices, 2 tbsp lemon juice, a pinch of salt
- 500 ml soda, 1 to 2 tbsp sugar(add as per taste), ice cubes

PROCEDURE :-

Step 1. In a mortar-pestle take ⅛ cup basil leaves, 2 slices of lemon, 1 to 2 tbsp sugar, a pinch of salt. 2 tbsp sugar makes the drink sweet.

Step 2. Then add 1 tbsp sugar. to make the drink diabetic friendly, add a sugar.

Step 3. Muddle all the ingredients with the pestle. Spoon the muddled ingredients in two glasses. 

Step 4. In each glass, add 1 tbsp lemon juice. Add some crushed ice or ice cubes. Pour soda and stir very well.

Serve Basil lemon Mojito immediately.