NACHOS with MOJITO ( Syrup )

INTRODUCTION :-

Impress friends with this Mouth Watering and Mouth Watering and Mouth Watering Combo of MEXICAN NACHOS and CUBAN MOJITO with a Healthy Twist.

INGREDIENTS :-

For Nachos ;
- Nachos ( ReadyMade )

- Salsa Sauce ( Ready Made )

- Mozzarella Cheese ( Britannia )

- Olives and Jalapeños { You can Also use Boiled Rajma ( Red Beans ) }

- Oregano and Chilly Flakes

PROCEDURE :-

- Take Nachos in a Microwave Plate
- Sprinkle some Salsa Sauce on the Nachos.
- Grate Mozzarella Cheese on top and Sprinkle Oregano and Chilly Flakes.
- Sprinkle Chopped Olive and Jalapeños and Boiled red beans if you Want.
- Put in the Microwave @ 220 C for 1 Min or till the Cheese Melts.

Your Mexican Nachos are Ready !!

INGREDIENTS :-

For Mojito Syrup ;

- Sugar - 1 Cup
- Water - 2 Cup
- Ginger Paste - 1/2 Tea Spoon ( Avoid if Jain )
- Mint Leaves - 1 Cup
- Lemon - 6 Pcs
- Salt - 1 Tea Spoon

PROCEDURE :-

- In a Pan, Add 2 Cups of Water and 1 Cup Sugar. After The Sugar Is Dissolved, The Sugar Syrup is Ready.

- Grind Ginger paste, Lime Juice, Salt and Mint Leaves, Strain the Mixture

- Add the Strained Mixture in Sugar Syrup. Let it Cool down a little and Store it.

Your Mojito Syrup is Ready !!

How to make A Mojito ?

In a Glass take 2 Spoon Mojito Syrup, Squeeze half a Lemon, Add Some Fresh Mint Leaves , 4 Cubes of Ice and Sprite !!

SERVE THE NACHOS WITH MOJITO AND GET READY FOR SOME COMPLIMENTS