GUAVA JUICE RECIPE

INGREDIENTS :-
(measuring cup used, 1 cup = 250 ml)

- 3 to 4 medium guavas (chopped)
- 2 cups chilled water
- 3 tbsp sugar

PROCEDURE :-

Step 1. Rinse the guavas then chop in small pieces and add to a large blender jar.

Step 2. Add 1 cup water and blend the guavas to a smooth pulp. The seeds are not ground. Don't grind too much as then the seeds also get ground.

Step 3. Add the pulp to a juice strainer lined on top of a bowl, so that the smooth pulp is extracted in the bowl.

Step 4. Now add 1 cup chilled water. Stir. You can make the guava juice more thin by adding more water. 

Step 5. Add some lemon juice for a tangy taste. Add sugar and stir again till the sugar dissolves. 

Pour the juice in glasses and serve guava juice immediately.