EAGLESS SPONGE CAKE WITH APPLESAUCE

INTRODUCTION :- 

Birthday or a party at home. Cake is the main dish of celebration. Now make egg less cake at home in no time.


INGREDIENTS :-

- 1.5 cups Flour (Maida)
- 1/2 tsp baking soda
- 1 tsp baking powder

- a pinch of salt
- 3/4 cup unsweetened applesauce
- 1/4 cup oil
- 3/4 cup Sugar
- 1 tsp vanilla extract
- 1 tbsp vinegar(or lemon juice)

PROCEDURE :-

Step 1. Take a mixing bowl, take unsweetened applesauce, Oil & Sugar and stir this mixture well.

Step 2. Add Vinegar to it.

Step 3. Add the dry ingredients - Flour, Baking Soda, Baking Powder and Salt. Mix it well

Step 4. Add vanilla extract. Fold the dry ingredients in the wet ingredients lightly. The batter will fel light. Pour the batter in a Microwave Pan.

Step 5.  Preheat Oven for 35-40 min. Bake at 180 degree celcius (You can use round, square or any other shape mould). When baked, check it with fork or toothpick. Allow it to cool down before removing the pan.

Slice and serve this eggless apple cake with milk, tea or coffee.